Lacrima Baccus produces wines and cavas since 1890

 

The Quality and Food Safety Policy of BARDINET WINES, S.A.U., an organisation dedicated to the production of quality wine and cava under the protection of the DO Penedès, DOCa Rioja, Catalunya and Cava, is based on the following principles:

• To guarantee at all times compliance with the specifications of our products, the requirements of our clients and interested parties and those defined by the applicable legislation, especially that related to food safety.
• To contribute to the placing on the market of safe and quality foods.
• To offer authentic, high-quality products that are safe for the health of the consumer.
• To control all processes in order to ensure safety and minimise the risks associated with our products.
• Focus our activities on the knowledge, satisfaction and loyalty of our clients, transmitting confidence to both clients and consumers.
• Continuously improve our products to meet the needs of the market.
• Guarantee commitment to fraud prevention and food protection.
• Preserve natural resources and minimize waste generation, as well as the efficient use of raw materials and energy resources in our activities.
• Ensure ethical behavior in all the activities we carry out, as well as promote diversity and equal opportunities.
• Promote training, awareness and motivation of our team, as well as work continuously on the food safety culture of the entire team.
• Establish and promote the use of the Quality and Food Safety Management System based on the FSSC 22000 standard as a basic principle of BARDINET WINES, S.A.U.

DG-002 rev.02 06/10/2024

General Directorate